Our Snap take on Paella includes a delicious mix of saffron rice, sauteed onions and bell peppers, and spicy pork chorizo, all topped with paprika-spiced shrimp. The best part? You won’t need a siesta after this meal!
contains: shellfish (shrimp)
Paella Rice (Water, Long Grain Brown Rice, Pork Sausage [Pork, Water, Sea Salt, Spices, Spice Extractives], Green Bell Pepper, Red Onion, Roasted Red Pepper [Roasted Peppers, Water, Sea Salt, Citric Acid], Green Peas, Olive Oil, Yellow Onion, Crushed Tomatoes [Tomatoes, Tomato Puree, Salt, Citric Acid], Tomato Paste, Garlic, Sea Salt, Parsley, Apple Cider Vinegar, Lemon Juice, Smoked Paprika [Paprika, Silicon Dioxide], Sherry Vinegar, Ground Cumin, Ground Black Pepper, Chipotle Chile Powder [Dried Chiles], Garlic Powder, Saffron), Paprika Shrimp (Shrimp, Olive Oil, Smoked Paprika [Paprika, Silicon Dioxide], Sea Salt, Black Pepper, Fennel Seed), Parsley
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut and soy ingredients.
4g fiber, 4g sugar, and 1070mg sodium
transfer to oven-safe dish; cover with foil
13-15 min at 350°F
Recommended for best flavor
loosen lid to vent; heat
1 -1:10 minutes
Best when you're in a hurry